Kutoka kwa asili na upendo
Kiwanda chetu cha usindikaji kipo Dar es Salaam na tunafanya kazi na wakulima wadogo wa Mkoa wa Pwani. Tunawapanga wakulima wetu katika Vikundi vya Wakulima Hai na wanatupatia Korosho za Kitanzania za kipekee.
Tumejitolea kwa mazoea ya biashara ya kikaboni na maadili pamoja na kukuza biashara endelevu inayosimamia mnyororo wa thamani wa mazao ya kilimo-hai (korosho na korosho tufaha) kutoka Tanzania.
No synthetic pesticides and chemical fertilizers
Transfer of value and fair working conditions to every sector in the chain.
Record keeping, traceability, documentation
Health & sustainability for humans, animals, plants and
our planet
Our processes
It takes a long way to get the cashew into your hand. The journey from the farm in Tanzania to the shelf of a shop takes a long time and involves several processing steps.
In our processing factory at Mbagala Industrial Area/Dar es Salaam we handle more than 2,000 tons of Organic Raw Cashew Nuts per year. Our team includes more than 320 people who work in different sections from shelling, drying, peeling up to sorting and grading. (s. fotos above)
Our organic certified farmers are organized in a so called “Organic Grower Group”. Most of the farmers are very small scale farmers with only a few acres of land.
Our Demo & Research Farm at Vikindu/Vianzi in Mkuranga district is a location where we started various activities to demonstrate innovative ways of organic cashew nut farming. We also started research about pest control, farming technics and new ways of high density plantation.
Our Company has a Organic Certificate according to EU and North America Regulations.
Certified by ECOCERT SA – TZ-BIO-154
Tumejitolea kwa mazoea ya biashara ya kikaboni na maadili na vile vile kukuza biashara endelevu ambayo inasimamia mnyororo wa thamani wa bidhaa za kilimo-hai.